Complete shopping list for your barbecue event.
For a well-stocked BBQ: plan 1.5 burgers and 1 hot dog per person, 200g of each side per person, and 3 drinks per person per hour (a mix of beer, soda, and water). Buy 10% extra buns — some always break. Side dishes: 200g potato salad and 150g coleslaw per person. Condiments: one standard bottle of ketchup serves 10-12 people. Ice: 0.5 kg per person for drinks plus extra for coolers. For a 4-hour party, have at least 2 non-alcoholic options for every 3 alcoholic ones. Don't forget plates, napkins, utensils (plan 2-3 napkins per person), and wet wipes. Start the grill 20-30 minutes before guests arrive so coals are ready.